We typically post our popup menu 24 hours before each event, except for this one!
Spiced Cashews $5
makrut lime leaves, chile de árbol, garlic
(vegan, gluten-free)
Sai Oua, Northern Thai Herbal Pork Sausage, Spicy Green Chili Dip, Peanuts, Cucumbers, Carrots $12
Add sticky rice $3
(gluten-free)
Vietnamese Cabbage & Cucumber Salad, Nuoc Cham Vinaigrette, Rauram, Mint, Dill, Cilantro, Crispy Shallots
with lemongrass marinated chicken $14
with lemongrass marinated tofu (vegan) $12
(gluten-free)
Green Curry Vegetables $14
housemade curry, market greens, coconut milk, Thai basil, jasmine rice
(vegan, gluten-free)
~Credit card or exact change only please.~
All natural meat. Mostly local & organic vegetables!